ABOUT THE SPICY GRAND MARGARITA COCKTAIL
Red pepper and chile pepper powder make this Margarita almost too hot to handle.
INGREDIENTS IN THE SPICY GRAND MARGARITA COCKTAIL
HOW TO MAKE THE SPICY GRAND MARGARITA COCKTAIL
Coat the rim of a rocks glass with salt, fill with ice and set aside.
In a shaker, muddle the agave nectar or simple syrup, red pepper flakes and chile powder.
Add the remaining ingredients, fill with ice and shake vigorously.
Strain through a tea strainer into the prepared glass.
Garnish with a jalapeno or red chile pepper.
This recipe originally appeared on Liquor.com